Reduce labor while improving flavor, appearance & performance
JMH Demi-Glace Starter is a powder made with spray-dried beef stock and beef gelatin, used to create a versatile Demi-Glace Mother Sauce. It eliminates hours of bone roasting and reduction time, while yielding a deep rich sauce, with excellent nappé and sheen.
JMH Demi-Glace Base is a more finished paste base that is simply added to boiling water. Similar in flavor profile to the Demi-Starter, it is a quick and convenient way to make Demi-Glace.