Drinks & Desserts

How you start and how you end a meal can create an unforgettable dining experience for your guests. Let us customize a specialty or traditional beverage, hot or cold, and finish with a dessert that is sure to please even the most discerning palate. Our experience with several sweet and tasty beverages and desserts makes us the perfect partner to create the beginning and the end of your customer’s dining experience.


Everyone craves a little something sweet at the end of a delicious meal.  We’ll create mouth-watering desserts to prepare with scratch-made tastes that provide the perfect ending for your guests.

Chocolate Hazelnut Crème Brûlée

A unique twist to this traditional dish, Chocolate Hazelnut Crème Brûlée Dessert Mix is a delicious, quick and easy, ready to mix base for a light and creamy dessert.

Creme Brûlée Dessert Mix

Create a delicious dessert experience with the creamy texture and caramelized crust of your speciality Creme Brûlée. No one will know it took just minutes to prepare, and it will put the exclamation point on the end of an incredible dining experience.

Bananas Foster

With this amazing experience of the dish that was created in 1951 by Paul Blangé at Brennans Restaurant in New Orleans, Louisiana, your guests will watch in awe at your table-side preparation or the delivery of the flaming dish as they complete their night out with you.

Chocolate Caramelized Bananas

Adding chocolate to the traditional bananas foster will set you apart from the competition. Have your guests start with dessert with this on your menu!

Chocolate Mousse

You’ll be sure to satisfy your customer’s chocolate craving with a delicious chocolate mousse at the end of their meal. Let us create a decadent flavor for you.

Jamocha Mousse

It’s like having coffee and dessert all in the same dish! Give your guests the best of both with a deliciously decadent Jamocha mousse.

Drinks and Dessert Beverages

Make dining out an unforgettable experience for your patrons.  Start with a cocktail or specialty drink, and end the meal with the perfect dessert beverage.  Let us create something memorable for you and your guests.

Margarita Mix

Rim the glass with sugar or salt, add a little tequila and triple sec, and then shake up a margarita at your bar. This citrus beverage can be prepared on the rocks, frozen, and even straight up.


Stir up vodka, triple sec, and our cosmopolitan mix, and you’ll have a “cosmo” to satisfy even the most sophisticated palate. A blend of flavors including cranberry and lime, you will have a great starter at your bar.


The original Cuban recipe uses spearmint or yerba buena, a mint variety very popular on the island. We pair that with a delicious lime flavor, you add the rum, and your Mojito cocktail will deliver the right blend and tang of citrus and mint every time.


From the traditional strawberry, to the exotic blackberry, watermelon, peach, or tropical, we will create the flavor your guests will crave. Keep them coming back to try every flavor option. Let us create a blend just for you.

Chocolate Dessert Beverage

Chocolate, caramel, marshmallow, and more! We’ll create a craveable dessert beverage that can be served with a shot of espresso or a dessert spirit alongside a cookie or slice of cake, and you will reign as the dessert champion amongst your competition.

Chai Latte

Give your customers a finishing touch with a dessert coffee or latte beverage. Create the aromatic flavors of warm ginger, sweet cinnamon, aromatic cloves, and cardamom for a rowdy bunch with a perfectly harmonized taste.